fruit

Description:

fresh, sweet, tropical, spring, summer, tangy, sharp, citrusy, juicy, crisp, ripe, exotic, musky

Olfactive Profile:

While fruit is a more general fragrance note, many people understand the aroma that the word "fruit" refers to, and it can be a helpful addition to fragrance descriptions. Fruit is often associated with freshness, sweetness, warm climates, tropical weather, and spring and summer abundance. Tangy and sharp notes are commonly associated with citrus fruits, while juicy sweetness is typically attributed to fruits like berries and melons. We call fruits like apples and pears crisp, reminding us of the "snap" sound they make when bitten or broken in two. Tropical fruits like mangos, pineapples, and papaya are sweeter with a distinct musky aroma.

Facts:

Some foods that we typically think of as vegetables, like tomatoes and cucumbers, are actually classified as fruits. It's difficult to determine the exact number of fruit varieties because new fruits are constantly discovered, but there are at least over 2000 different fruits in the world.

candles with fruit: